Why Natural Flavors Aren’t Better Than Artificial Flavors

Getting Chinese takeout tonight? You might be getting some natural or artificial flavors with that Kung Pao chicken. Think about the soy sauce in packets. Most likely, that ‘soy sauce’ isn’t made with with real ingredients like fermented soy beans, but with hydrolyzed vegetable proteinFake Food Watch with […]

2017-06-30T16:59:35-07:00March 8th, 2016|Nutrition|

The Top 9 Gluten-Free Blogs You Should Follow

Has your doctor told you that you need to go gluten-free? Check out these gluten-free blogs full of tasty, easy recipes.

One of my top tips for going gluten-free is to join a gluten-free community. It’s so much easier to learn about new foods, takeout ideas, and even feel good about being gluten-free when you know […]

2017-06-20T16:25:15-07:00November 11th, 2015|Nutrition|

Big Food Brands are Absorbing Organics. Here’s Why This is Bad.

Big food brands are taking over organic brands. Here’s why it’s a problem for your health.

If you’ve had a Larabar recently, the profits from the sale of that bar went to General Mills. Had some Naked Juice? Pepsi-Co profited from your purchase. If you buy some organic Stonyfield yogurt, Danone makes money. The list of […]

2017-06-20T15:49:31-07:00June 15th, 2015|Nutrition|

9 Tips For Enjoying the Holidays Without Overdoing It

It’s a fact. The holidays roll in and we give ourselves the mental break from healthy choices so we can indulge guilt free. We’re tugged by alluring aromas of roasted turkey, the treats from the dessert table and the oozing oven baked brie.

It’s completely glorious, we’ve all done it. Myself included. We’re human, life happens.

We’re human, yes. […]

2017-06-21T14:20:43-07:00December 30th, 2014|Nutrition|
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